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MOFGA.net: the online community of the Maine Organic Farmers and Gardeners Association allows any farm, business, organization, family, or individual that shares the values and vision of MOFGA to create a profile website.
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Join today, it's free!
MOFGA.net: the online community of the Maine Organic Farmers and Gardeners Association allows any farm, business, organization, family, or individual that shares the values and vision of MOFGA to create a profile website.
Get Started! >>>
Find out more
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Latest Forum Posts...
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Using a Solar Oven to Process Tomatoes by Lisa Fernandes in Put it Up: "In this bountiful tomato year I have had success using my Sun Oven to reduce pureed tomatoes to a really nice, roasty paste that is suitable for freezing or canning. The Sun Oven holds above 250F for..." |
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Jersey Heifer by Katy Green in For Sale: "Jersey Heifer for sale. Bred to calve next spring, handled daily, good disposition. Great-granddaughter of a registered Jersey we once had. Has nice horns, but mother is naturally polled. Raised o..." |
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Organic Started Pullets by Chick Farm in For Sale: "ORGANIC STARTED PULLETS, Black Australorps, MOFGA Certified. Hatched June 1, will be laying eggs by late October or early November. Our pullets are not debeaked. $15 each if you pick them up before Se..." |
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RE: Certified Organic Straw For Sale by Chick Farm in For Sale: "Hi - what's the cost per bundle, where are you located, and how much extra would you charge to deliver 2 bundles to Wells, which is about 35 minutes south of Portland? Thanks, Marilyn Stanley Chi..." |
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MOFGA and Sustainable Agriculture News
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Chef matches apples, pork in a very happy marriage |  By Meredith Goad – Apples and pork go together like the taste of hot cider and the smell of a fire in the woodstove. There's a warmth to the pairing that makes it classic comfort food. The juices of smoky, toothsome pork mingle with sweet and slightly tangy fruit, and each ingredient is elevated to an entirely new level. With each forkful comes a sigh. | | 9/8/2010 12:00:00 AM |
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This year’s Maine apple crop offers early pickin’s |  By Meredith Goad – Apple season is in full swing here in Maine, a good two weeks early. But Steve Eveld says it's "kind of painful" to walk through his organic orchard. His Raven Hill Orchard in East Waterboro is small, just 700 trees, but it grows 40 varieties of apples, many of them highly-prized antique varieties. Thanks to an unexpected frost last spring, he's lost 75 to 80 percent of them. | | 9/8/2010 12:00:00 AM |
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Backyard garden farm blooms in Cape Elizabeth |  By Avery Yale Kamila – Lisa Fernandes samples an Italian pole bean from the vine outside her home, while on the deck nearby a solar oven is slowing converting fresh tomatoes to tomato paste. The process will take about a day and a half in full sun, without the aid of electricity or natural gas. | | 9/8/2010 12:00:00 AM |
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